Books for Prep | |
 Availability: Usually ships in 1-2 business days
EAN: 9780705406024 ISBN: 0705406024 Label: Time Life UK Manufacturer: Time Life UK Number Of Pages: 176 Publication Date: January 01, 1920 Publisher: Time Life UK Studio: Time Life UK Related Items:
Browse for similar items by category: Click to Display Average Rating:
 Rating:  - Good for beginnersNot as good as the ball book of canning, but this is still a very good illustrated book on begining canning. I would recommend this for people learning how to can. Rating:  - Contents and commentExceptional step-by-step photographic instructions. 176pp Quite the best series of instructional and informative cookery books I've yet come across. So far I've found Wine; Beverages; Preserving; Snacks & canap¨¦s; Cakes; Eggs & cheese; Grains, pasta & pulses; Beef & veal; Pork. CONTENTS INTRODUCTION The art of fixing the seasons / picking a method for success /spices and how to use them / containers and covers for long-term storage DEEP FREEZING A modern convenience ... Read More Rating: - Contents & commentsExceptional step-by-step photographic instructions. 176pp Quite the best series of instructional and informative cookery books I've yet come across. So far I've found Wine; Beverages; Preserving; Snacks & canap¨¦s; Cakes; Eggs & cheese; Grains, pasta & pulses; Beef & veal; Pork. CONTENTS INTRODUCTION The art of fixing the seasons / picking a method for success /spices and how to use them / containers and covers for long-term storage DEEP FREEZING A modern convenience ... Read More Rating: - Preserving made easy!Wonderful book--set up beautifully, easily read, pleasing to the eye, great recipes! Hopefully someone will publish it again! Rating: - Preserving made easy!Wonderful book--set up beautifully, easily read, pleasing to the eye, great recipes! Hopefully someone will publish it again! 
In association with Amazon.com | |