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from: Saunders

 : Surgery of the Alimentary Tract, 5-Volume Set

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Binding: Hardcover
Dewey Decimal Number: 617.43
EAN: 9780721682037
Edition: 5
ISBN: 0721682030
Label: Saunders
Manufacturer: Saunders
Number Of Items: 5
Number Of Pages: 2795
Publication Date: 2001-10
Publisher: Saunders
Studio: Saunders




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Editorial Review:

Product Description:
The fifth edition of this reference on gastrointestinal surgery covers procedures from the esophagus to the anus. All five volumes of this fifth edition have been revised and updated to include general and vascular surgical treatments of gastrointestinal disorders. Leading authors in the field discuss the most recent developments, including surgery of the esophagus, stomach and duodenum, biliary tract, pancreas, liver, spleen, colon, and small intestine.



Customer Reviews
Average Rating:  out of 5 stars

Rating: 4 out of 5 stars - resident in general surgery
this is up to date text with all new and proven techniques, either open or laparoscopic. The only missing part for such comprehensive text is historic overview of surgical procedures for each chapter.



Rating: 5 out of 5 stars - Surgery textbook
Excelent reference and backup, on everything there is to know about surgery of the alimentary tract



Rating: 5 out of 5 stars - es un excelente libro de cirugía
es un magnífico texto que deben consultar todos los cirujanos generales. Pienso que todos debemos tenerlo en nuestras bibliotecas privadas







 






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