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from: Lippincott Williams & Wilkins

 : Kopple and Massry's Nutritional Management of Renal Disease

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Binding: Hardcover
Dewey Decimal Number: 616.610654
EAN: 9780781735940
Edition: 2nd
ISBN: 0781735947
Label: Lippincott Williams & Wilkins
Manufacturer: Lippincott Williams & Wilkins
Number Of Items: 1
Number Of Pages: 587
Publication Date: September 01, 2003
Publisher: Lippincott Williams & Wilkins
Studio: Lippincott Williams & Wilkins




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Editorial Review:

Product Description:
This in-depth review of metabolism and nutritional management of patients with renal disease is now in its Second Edition! Chapter topics are clearly defined and each chapter integrates basic and clinical sciences. Illustrations, diagrams, and tables enhance the text. New features include the latest National Kidney Foundation Clinical Practice Guidelines on Nutrition in Chronic Renal Failure; the most recent scientific discoveries and the latest techniques for assessing nutritional status in renal disease; and literature reviews on patients who receive continuous veno-venous hemofiltration with or without dialysis. An easy-to-use book for busy clinicians, with extensive and up-to-date references, it provides information relevant to everyday practice.




Customer Reviews
Average Rating:  out of 5 stars

Rating: 1 out of 5 stars - Not useful for me
This book is entirely research articles and graphs from those articles. I was looking for something for everyday reference to assist me in teaching a renal diet. This is NOT that kind of book. That is why people are not keeping them after their course and are instead selling them for only $6. They just want to get rid of it becuase it is not helpful.







 






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