Books for Prep | |
Dewey Decimal Number: 641.5973 EAN: 9780786861507 Edition: 1st ISBN: 0786861509 Label: Hyperion (Juv) Manufacturer: Hyperion (Juv) Publication Date: 1997-11 Publisher: Hyperion (Juv) Studio: Hyperion (Juv) Browse for similar items by category: Click to Display Editorial Review: Product Description: The executive editor of the critically acclaimed Cook's Illustrated magazine offers definitive versions of kitchen-tested recipes for America's best-loved foods. 50 photos. Average Rating:
![]() Rating: - You Need This BookYes, I know it's out-of-print, but but it used, but BUY IT! If you like to cook simple but delicious food, this book is a must. The explanations and techniques are marvelous and the food is even better. Clearly written and easy to follow - a cook's dream. In association with Amazon.com | |