Books for Prep









Rating: 5 out of 5 stars - Informative, Up-to-date, and Easy to Understand
I was diagnosed with celiac disease in the fall of 2007, and I immediately went to the library to check out the most recent book on celiac disease. This was it, and it was so excellent I decided to buy a copy to have as a constant reference. This book has the latest information on celiac disease. Dr. Peter Green is the head of the celiac disease center at Columbia University; therefore, he is an authority on the subject. The co-author, Rory Jones, has celiac disease herself. The book was written with understanding and compassion, and the disease and potential complications are explained in a clear, easy to understand manner. If you have struggled with gastro-intestinal problems for years, and the doctors can't figure out what's wrong with you, you should read this book.



Rating: 5 out of 5 stars - Celiac Disease A Hidden Epidemic
Informative text on Celiac Disease. Gives the whole scoop plus help in deciding what you can and cannot eat. Guides you thru what you can eat as well as where to get the products. Lots of references given. Medical contact references to get you started.



Rating: 5 out of 5 stars - Very Well Presented
This is the third celiac book I have read since diagnosis and the best one so far. The authors do an excellent job of explaining what celiac is who gets it, and why it is difficult to get diagnosed. The information is presented clearly, in well-defined categories, and without resorting to jargon.

Symptoms are described in great detail, with other possible diagnoses given for each. Unlike other books which essentially tried to pin every symptom known to man to gluten, this book offers much more balanced information.

for those already diagnosed, there is much helpful information, including not only foods to avoid but much dispelling of myth about foods which are safe to eat despite common assumptions. The authors also discuss 'survival' strategies for coping with dietary limitations, what to do with celiac children, even the current state of celiac research.

This book is an excellent resource and I ezxpect I will return to it many times.



Rating: 5 out of 5 stars - Excellent resource for learning more about Celiac Disease
This book contains all you need to know about celiac disease. Dr. Peter Green's book is a great resource for those who want to learn more about the disease's symptoms, testing, diagnosis, and disease management. It also describes other diseases associated with CD. Although written by a doctor, the book is written in layman's terms. If you suspect you have celiac disease or are gluten intolerant, this is a valuable read.



Rating: 4 out of 5 stars - Good all rounder on CD
This book is excellent if you want to understand your condition although I would prefer if it went into some more detail... it generallly touches upon all the key subjects a coeliac might want to address but again you might end up wanting to hear more.

I have tremendous respect for Peter Green, perhaps one day we could see an expanded version of this book.





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