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3.
Books : Gastronomy As A Fine Art: Or The Science Of Good Living (1879)
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4.
Books : The Physiology of Taste
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5.
Books : The Physiology of Taste Or Transcendental Gastronomy
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6.
Books : The Physiology of Taste or Transcendetal Gastronomy
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7.
Books : Physiologie du goût
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9.
Books : The Physiology of Taste
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